FOOD | カモシヤ

◆This month's limited dish◆
- Deep fried oden radish
  400 yen(税込)
  *We can also prepare it for one person.
  1/10
  Deep fried oden radish
  400 yen(税込)
  *We can also prepare it for one person.
- Seared bonito with the aroma of yuzu from Tottori Prefecture.
  580 yen(税込)
  1/10
  Seared bonito with the aroma of yuzu from Tottori Prefecture.
  580 yen(税込)
- Octopus and angelica dressed with pickled plum
  600 yen(税込)
  1/10
  Octopus and angelica dressed with pickled plum
  600 yen(税込)
- Kinpira-style udo (Japanese spikenard) topped with whitebait.
  600 yen(税込)
  1/10
  Kinpira-style udo (Japanese spikenard) topped with whitebait.
  600 yen(税込)
- Shrimp and spring cabbage shumai
  600 yen(税込)
  1/10
  Shrimp and spring cabbage shumai
  600 yen(税込)
- Deep-fried bamboo shoots with wild garlic soy sauce.
  700 yen(税込)
  1/10
  Deep-fried bamboo shoots with wild garlic soy sauce.
  700 yen(税込)
- Deep-fried spring vegetables with homemade fried tofu broth
  700 yen(税込)
  1/10
  Deep-fried spring vegetables with homemade fried tofu broth
  700 yen(税込)
- Bamboo shoots and sakura shrimp sautéed in anchovies
  700 yen(税込)
  1/10
  Bamboo shoots and sakura shrimp sautéed in anchovies
  700 yen(税込)
- New onion and duck salad
  800 yen(税込)
  1/10
  New onion and duck salad
  800 yen(税込)
- Grilled black cod with plum-flavored miso.
  900 yen(税込)
  1/10
  Grilled black cod with plum-flavored miso.
  900 yen(税込)
- Blue cheese and Saikyo miso pizza with honey.
  1000 yen(税込)
  1/10
  Blue cheese and Saikyo miso pizza with honey.
  1000 yen(税込)
- Seared Spanish mackerel carpaccio with salted kelp and yuzu pepper.
  1000 yen(税込)
  1/10
  Seared Spanish mackerel carpaccio with salted kelp and yuzu pepper.
  1000 yen(税込)
- Assortment of seasonal vegetable tempura
  1000 yen(税込)
  1/10
  Assortment of seasonal vegetable tempura
  1000 yen(税込)
- Whole star anise, dried overnight (1 piece)
  1000 yen(税込)
  1/10
  Whole star anise, dried overnight (1 piece)
  1000 yen(税込)
◆Homemade sake lees miso pickles◆
- Daikon radish/Eggplant/Celery/Lotus root/Okra/Hiroshima oysters (1 each)
  270 yen(税込)
  1/10
  Daikon radish/Eggplant/Celery/Lotus root/Okra/Hiroshima oysters (1 each)
  270 yen(税込)
- Tofu / Nagaimo (Japanese yam) / Cream cheese / Quail eggs (each)
  290 yen(税込)
  1/10
  Tofu / Nagaimo (Japanese yam) / Cream cheese / Quail eggs (each)
  290 yen(税込)
- Cod roe/octopus legs/camembert cheese each
  390 yen(税込)
  1/10
  Cod roe/octopus legs/camembert cheese each
  390 yen(税込)
- Assortment of 6 kinds of omakase
  1600 yen(税込)
  *If you would like to choose your favorite dish, please order 3 or more items.*Oysters are not included in the 6-item assortment.
  1/10
  Assortment of 6 kinds of omakase
  1600 yen(税込)
  *If you would like to choose your favorite dish, please order 3 or more items.*Oysters are not included in the 6-item assortment.
◆Snacks◆
- One amber egg
  200 yen(税込)
  1/10
  One amber egg
  200 yen(税込)
- Ice prime and cream cheese
  450 yen(税込)
  1/10
  Ice prime and cream cheese
  450 yen(税込)
- Cream cheese topped with bonito sake kasu
  450 yen(税込)
  1/10
  Cream cheese topped with bonito sake kasu
  450 yen(税込)
- Kita Akari potato chips
  500 yen(税込)
  TAKE OUT OK!!
  1/10
  Kita Akari potato chips
  500 yen(税込)
  TAKE OUT OK!!
- Salted Sockeye Salmon Roe
  ¥ 680(税込)
  1/10
  Salted Sockeye Salmon Roe
  ¥ 680(税込)
- Fresh fish namero
  ¥ 680(税込)
  1/10
  Fresh fish namero
  ¥ 680(税込)
- Kitaakari Potato Salad with Bonito Sake Kasu
  ¥ 680(税込)
  1/10
  Kitaakari Potato Salad with Bonito Sake Kasu
  ¥ 680(税込)
- Cream cheese and pistachio salad with Saikyo miso dressing
  800 yen(税込)
  1/10
  Cream cheese and pistachio salad with Saikyo miso dressing
  800 yen(税込)
- Eel and Kinpira with Japanese pepper
  980 yen(税込)
  1/10
  Eel and Kinpira with Japanese pepper
  980 yen(税込)
- Pickled mackerel snack
  ¥ 1080(税込)
  1/10
  Pickled mackerel snack
  ¥ 1080(税込)
- Fresh tuna and avocado with wasabi
  1280 yen(税込)
  1/10
  Fresh tuna and avocado with wasabi
  1280 yen(税込)
- Fresh tuna snack, fatty tuna
  1280 yen(税込)
  1/10
  Fresh tuna snack, fatty tuna
  1280 yen(税込)
- Dried figs and fresh pepper tossed with blue cheese
  1580 yen(税込)
  1/10
  Dried figs and fresh pepper tossed with blue cheese
  1580 yen(税込)
- Today's Assortment of 3 Appetizers (One Serving)
  1000 yen(税込)
  1/10
  Today's Assortment of 3 Appetizers (One Serving)
  1000 yen(税込)
- Today's Assortment of 6 Appetizers (One Serving)
  1600 yen(税込)
  1/10
  Today's Assortment of 6 Appetizers (One Serving)
  1600 yen(税込)
◆Fish◆
- Octopus sashimi
  880 yen(税込)
  1/10
  Octopus sashimi
  880 yen(税込)
- Today's white fish sashimi
  880 yen(税込)
  1/10
  Today's white fish sashimi
  880 yen(税込)
- Seared Spanish mackerel sashimi
  980 yen(税込)
  1/10
  Seared Spanish mackerel sashimi
  980 yen(税込)
- Homemade marinated mackerel sashimi
  ¥ 1080(税込)
  1/10
  Homemade marinated mackerel sashimi
  ¥ 1080(税込)
- Fresh bluefin tuna sashimi
  1280 yen(税込)
  1/10
  Fresh bluefin tuna sashimi
  1280 yen(税込)
- Assorted 5 kinds of sashimi (2 cuts)
  1980 yen(税込)
  1/10
  Assorted 5 kinds of sashimi (2 cuts)
  1980 yen(税込)
- Grilled Menuki Saikyo
  ¥ 680(税込)
  1/10
  Grilled Menuki Saikyo
  ¥ 680(税込)
◆Meat◆
- Fried Chicken (Karaage) - Salted Rice Malt Flavor - 2 pieces
  ¥ 650(税込)
  +Additional 1 item: 300 yen
  1/10
  Fried Chicken (Karaage) - Salted Rice Malt Flavor - 2 pieces
  ¥ 650(税込)
  +Additional 1 item: 300 yen
- Two pepper-flavored lamb keema spring rolls
  700 yen(税込)
  1/10
  Two pepper-flavored lamb keema spring rolls
  700 yen(税込)
- Spicy miso stir-fried chicken neck
  800 yen(税込)
  1/10
  Spicy miso stir-fried chicken neck
  800 yen(税込)
- Toyonishi Beef Tataki ~ with Tamari Soy Sauce and Black Garlic Sauce ~
  900 yen(税込)
  1/10
  Toyonishi Beef Tataki ~ with Tamari Soy Sauce and Black Garlic Sauce ~
  900 yen(税込)
- Toyonishi beef 5 kinds of offal teppanyaki with spicy miso
  1000 yen(税込)
  1/10
  Toyonishi beef 5 kinds of offal teppanyaki with spicy miso
  1000 yen(税込)
◆〆Rice◆
- Finishing ramen
  600 yen(税込)
  1/10
  Finishing ramen
  600 yen(税込)
- Finishing touch: Kake Soba (soba noodles in broth) - using Marutaka Seimen noodles.
  600 yen(税込)
  +250 yen to add 2 shrimp tempura. Can also be changed to Zaru Soba with shrimp tempura.
  1/10
  Finishing touch: Kake Soba (soba noodles in broth) - using Marutaka Seimen noodles.
  600 yen(税込)
  +250 yen to add 2 shrimp tempura. Can also be changed to Zaru Soba with shrimp tempura.
- Eel and fatty tuna hand-rolled sushi
  ¥ 1080(税込)
  1/10
  Eel and fatty tuna hand-rolled sushi
  ¥ 1080(税込)
- Eel on rice
  1280 yen(税込)
  1/10
  Eel on rice
  1280 yen(税込)
◆ Dessert ◆
- SAKE Rana ~Sake lees x Catalana~
  500 yen(税込)
  TAKE OUT OK!!
  1/10
  SAKE Rana ~Sake lees x Catalana~
  500 yen(税込)
  TAKE OUT OK!!
- Homemade chocolate cake
  600 yen(税込)
  TAKE OUT OK!!
  1/10
  Homemade chocolate cake
  600 yen(税込)
  TAKE OUT OK!!
◆Chef's choice dishes◆
- Per person (4-5 items)
  3000 yen(税込)
  Available on the day! Leave the Kamosha cuisine to us.We will also accommodate your requests.This is also recommended for first timers!
  1/10
  Per person (4-5 items)
  3000 yen(税込)
  Available on the day! Leave the Kamosha cuisine to us.We will also accommodate your requests.This is also recommended for first timers!

備考

"To our customers" We do not charge any appetizers, cover fees, or service fees.We aim to create an environment where everyone can enjoy their time at our establishment, and as such, smoking is strictly prohibited inside the store.*Electronic cigarettes are also prohibited. We have a smoking area at the entrance, so please cooperate.I hope you have a good time brewing today too.It's always a good day for drinks and snacks.All of Kamoshaya Business hours: Open 17:30 / Close 23:30 (F-D LO 23:00) / Closed on Sundays *Hours may change depending on holidays and events. The latest information is updated on SNS! Please follow us!

◆This month's limited dish◆

Deep fried oden radish

Seared bonito with the aroma of yuzu from Tottori Prefecture.

Octopus and angelica dressed with pickled plum

Kinpira-style udo (Japanese spikenard) topped with whitebait.

Shrimp and spring cabbage shumai

Deep-fried bamboo shoots with wild garlic soy sauce.

Deep-fried spring vegetables with homemade fried tofu broth

Bamboo shoots and sakura shrimp sautéed in anchovies

New onion and duck salad

Grilled black cod with plum-flavored miso.

Blue cheese and Saikyo miso pizza with honey.

Seared Spanish mackerel carpaccio with salted kelp and yuzu pepper.

Assortment of seasonal vegetable tempura

Whole star anise, dried overnight (1 piece)

◆Homemade sake lees miso pickles◆

Daikon radish/Eggplant/Celery/Lotus root/Okra/Hiroshima oysters (1 each)

Tofu / Nagaimo (Japanese yam) / Cream cheese / Quail eggs (each)

Cod roe/octopus legs/camembert cheese each

Assortment of 6 kinds of omakase

◆Snacks◆

One amber egg

Ice prime and cream cheese

Cream cheese topped with bonito sake kasu

Kita Akari potato chips

Salted Sockeye Salmon Roe

Fresh fish namero

Kitaakari Potato Salad with Bonito Sake Kasu

Cream cheese and pistachio salad with Saikyo miso dressing

Eel and Kinpira with Japanese pepper

Pickled mackerel snack

Fresh tuna and avocado with wasabi

Fresh tuna snack, fatty tuna

Dried figs and fresh pepper tossed with blue cheese

Today's Assortment of 3 Appetizers (One Serving)

Today's Assortment of 6 Appetizers (One Serving)

◆Fish◆

Octopus sashimi

Today's white fish sashimi

Seared Spanish mackerel sashimi

Homemade marinated mackerel sashimi

Fresh bluefin tuna sashimi

Assorted 5 kinds of sashimi (2 cuts)

Grilled Menuki Saikyo

◆Meat◆

Fried Chicken (Karaage) - Salted Rice Malt Flavor - 2 pieces

Two pepper-flavored lamb keema spring rolls

Spicy miso stir-fried chicken neck

Toyonishi Beef Tataki ~ with Tamari Soy Sauce and Black Garlic Sauce ~

Toyonishi beef 5 kinds of offal teppanyaki with spicy miso

◆〆Rice◆

Finishing ramen

Finishing touch: Kake Soba (soba noodles in broth) - using Marutaka Seimen noodles.

Eel and fatty tuna hand-rolled sushi

Eel on rice

◆ Dessert ◆

SAKE Rana ~Sake lees x Catalana~

Homemade chocolate cake

◆Chef's choice dishes◆

Per person (4-5 items)

備考